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Alaskan
Maki
Smoked
salmon, julienne cucumber, mixed with tobiko and Japanese mayonnaise.
$5.50
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Screaming
Tuna
Tuna and
asparagus mixed with Japanese mustard and wasabi (Beware!).
$6.50
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California
Roll
Japanese
crab stick with avocado and julienne cucumber.
$5.00
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Sesame
Chicken Maki
Chicken
strip deep-fried in tempura sesame batter, Japanese mayonnaise,
drizzled with sweet eel sauce.
$5.50
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Caterpillar
Roll
Freshwater
eel topped with sliced avocado and drizzled with sweet eel sauce.
$9.00
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Shrimp
Tempura Maki
Tempura
shrimp and avocado drizzled with sweet eel sauce.
$5.75
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Dragon
Roll
Shrimp tempura
topped with unagi and avocado, drizzled with sweet eel sauce.
$8.00
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Soft
Shell Crab Maki
Deep-fried
soft shell crab, with julienne cucumber and daikon, served with
ponzu sauce.
$6.50
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Garlic
Roll
Crab stick,
roasted garlic and avocado marinated in spicy mayonnaise.
$6.00
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Spicy
King Crab Maki
King crabmeat and tempura flakes
marinated in spicy mayonnaise.
$7.00
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King
Crab California
Alaskan
king crab mean with avocado and julienne cucumber.
$7.00
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Spicy
Scallop Roll
Scallops
and tobiko marinated in spicy mayonnaise.
$6.00
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Mango
Roll
Tempura
salmon, avocado and Japanese mayonnaise topped with sweet mango.
$6.00
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Spicy
Tuna Tempura
Tuna
and tempura flakes marinated in spicy mayonnaise.
$6.50
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Negi
Hamachi
Mixed
chipped scallions and yellowtail.
$5.50
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Tekka
Maki
A simple
traditional Japanese tuna roll.
$4.50
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Negi
Toro
Fatty blue
fin tuna mixed with chopped scallions.
$6.00
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Spicy
Tekka Maki
Togarashi
adds a kick to a traditional Japanese tuna roll.
$4.50
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Philly
Roll
Alaskan
smoked salmon, scallions and Philadelphia cream cheese.
$5.50
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Unagi
Maki
Baked freshwater
eel drizzled with sweet eel sauce.
$4.50
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Rainbow
Roll
Julienne
daikon, carrot and cucumber topped with avocado and chef's selection
of four different fish.
$10.00
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Volcano
Roll
Deep-fried
tempura shrimp topped with whitefish, marinated in a spicy tobiko-wasabi
cream sauce.
$6.50
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Sake
Kawa
Alaskan
smoked salmon skin with julienne cucumber.
$4.50
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Wasabi
Tuna
Tuna and
avocado topped with tobiko and wasabi sauce.
$6.00
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Sake
Maki
A simple
traditional Japanese roll filled with salmon.
$4.50
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Yokoso
Roll
Fresh salmon, sweet tamago,
and avocado topped with unagi and drizzled with sweet eel sauce.
$7.50
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